Ty and Elisha Ford are both transplants to North Dakota but have never felt more at home. Their dream of making high-quality coffee for a living while seeking the welfare of their city found fertile soil in Fargo. The roasting started in their basement in June of 2014.

Michael and Danae Moran met at a local college, fell in love, and made Fargo their home. They had long dreamed of a place where people could gather, feel welcomed and enjoy a great cup of coffee.

The Morans and Fords joined forces to launch Twenty Below Coffee Co. and Twenty Below Roasting Works at 14 Roberts St N in Fargo, ND on April 1st of 2015.